Side Pannel
Pork and Rhubarb Ragout
Ingredients List
- 1 lb Boneless stewing pork
- 1/2 c Chopped onion
- 1 1/2 tb Oil
- 2 c Carrots; cut in julienne
- -strips
- 1 1/2 c Rhubarb; cut in 2 cm pieces
- 1/2 c Water
- 1/4 c Sugar
- 1 1/2 tb Lemon juice
- 2 tb Chopped fresh parsley
- 1/4 ts Cinnamon
- 1/4 ts Nutmeg
- 1/4 ts Salt
- Freshly ground pepper
Directions
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