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  • Serves: 8 Servings

Pork and Sauerkraut

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Sauerkraut; drain and rinsed
  • 1 md Red potato; peeled and
  • -grated
  • 1 md Tart apple; peeled and
  • -grated
  • 1 md Onion; peeled and
  • -grated
  • 2 ts Caraway seeds
  • 4 lb Country ribs; pork chops, or
  • -boneless pork chops


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