• Prep Time:
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  • Serves: 1 Servings

Pork and Squash in Foil

  • Recipe Submitted by on

Category: Pork

 Ingredients List

  • 4 Pork loin; or rib chops, 1/2
  • -inch thick
  • Salt and Pepper
  • 2 Acorn squash; cut into
  • -halves, remove seeds and
  • -membranes
  • 1/4 c Brown sugar, packed
  • 1/4 c Honey
  • 1/4 c Butter
  • Paprika


Trim excess fat from pork chops. Place each chop on a piece of heavy duty
aluminum foil, 18x12 inches;sprinkle with salt and pepper to taste. Fill
hollow of each squash half with 1 tablespoon each brown sugar, honey,
butter;sprinkle with paprika. Place one squash half on each pork chop, cut
side down, wrap in foil. Cook on cookie sheet 400 degree oven about 55

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