Side Pannel
Pork Chop Casserole
Pork Chop Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Meat, Microwave, Main Dish
Ingredients List
- 4 Pork chops, cut thick
- 2 tb Worcestershire sauce
- 2 tb Butter or margarine
- 10 1/2 oz Condnsd cream of celery soup
- 1 md Onion, finely chopped
- 1 ts Salt
- 1/4 ts Pepper
- 1 1/2 ts Dried parsley flakes
Directions
1. Brush pork chops with Worcestershire sauce and brown in the 2
tablespoons butter in a large skillet on a conventional surface unit. 2. In
a small bowl combine celery soup, onion, salt, pepper and parsley flakes.
3. Pour half the celery soup mixture in a 3-quart, heat- resistant,
non-metallic baking dish. Place pork chops on top and pour remaining sauce
over pork chops. 4. Heat, uncovered, in Microwave Oven 20 minutes. Pork
should always be cooked to well-done. 5. Serve with noodles or mashed
potatoes.
tablespoons butter in a large skillet on a conventional surface unit. 2. In
a small bowl combine celery soup, onion, salt, pepper and parsley flakes.
3. Pour half the celery soup mixture in a 3-quart, heat- resistant,
non-metallic baking dish. Place pork chops on top and pour remaining sauce
over pork chops. 4. Heat, uncovered, in Microwave Oven 20 minutes. Pork
should always be cooked to well-done. 5. Serve with noodles or mashed
potatoes.
Tweet