Side Pannel
Pork Chops and Sweet Potatoes
Pork Chops and Sweet Potatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat
Ingredients List
- 3 Sweet potatoes
- 1/2 ts Salt
- 1/4 c Flour
- 2 tb Butter
- 1/2 c Orange juice
- 1 Lemon rind
- 1 ts Paprika
- 4 Pork chops
- 1 ts Pepper
- 2 tb Shortening
- 1/2 c Currant jelly
- 1 tb Lemon juice
- 1 ts Dry mustard
- 1/2 ts Ginger, ground
Directions
Preheat oven to 350. Boil and slice potatoes. Salt and pepper the chops
and dredge in flour. Brown in shortening. Melt butter. Stir in jelly,
juices, and lemon rind. Add remaining ingredients, stirring to blend.
Arrange potatoes and chops in casserole and cover with 6 tablespoons
sauce.Bake 30 to 40 minutes, basting occasionally.
Source: Williamsburg Cookbook
and dredge in flour. Brown in shortening. Melt butter. Stir in jelly,
juices, and lemon rind. Add remaining ingredients, stirring to blend.
Arrange potatoes and chops in casserole and cover with 6 tablespoons
sauce.Bake 30 to 40 minutes, basting occasionally.
Source: Williamsburg Cookbook
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