• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pork Chops Devonshire

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • Pork chops
  • Dry mustard
  • Sugar
  • Salt
  • Butter
  • Flour or cornstarch
  • Cider
  • sl Apple

 Directions

Sprinkle pork chops with mustard, sugar & salt. Brown lightly on each side
in butter or margarine. Put in baking pan. Make gravy with butter left in
pan; add flour & cider to make a medium-thick gravy. If the cider is
getting too 'hard', all the better. Pour over chops, add slices of apple on
each chop. Bake in 375 oven for 40 minutes in pan covered with foil. Remove
foil & bake
10 minutes longer.

MRS H.C. (HARRIET HOWZE) JONES

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