• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pork Chops, Mexican

  • Recipe Submitted by on

Category: Pork

 Ingredients List

  • 6 Pork chops
  • 6 tb Rice uncooked
  • 1 sl Onion
  • 1 cn Tomato or 2 cups stewed

 Directions

Arrange chops and onion in casserole. Put 1 tablespoon rice on each chop.
Arrange pieces of tomato on rice. Season with salt and pepper, pour over
remaining tomato. Cover tight and bake 1 hour in 350 degree oven.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?