Side Pannel
Pork Chops with Bananas and Bacon
Pork Chops with Bananas and Bacon
- Recipe Submitted by ADMIN on 09/26/2007
Category: Barbeque, Pork, Main Dish, Fruit
Ingredients List
- -Sheryl FGKG27A
- 4 Pork chops, 1" thick
- 3/4 tb Cumin
- Salt and pepper, to taste
- 1 Lemon; juiced
- 2 tb Butter; softened
- 2 Large bananas
- 6 Strips bacon
- Beer (opt)
Directions
Combine the butter, salt, pepper and cumin. Rub into both sides of the
meat. Saute' the bacon briefly, until some of the fat has rendered. Remove
and drain. Peel banana's and cut into 1 1/4 chunks. Place on a dish and
sprinkle with lemon juice. Slice the bacon in strips long enough to wrap
around each banana slice. Place on skewers, threading through the bacon....
Place the pork chops on a hot grill, for 15 minutes, turning once. Turn
grill down to medium, adding the bacon and banana's; grill another 10
minutes, turning both the meat and banana's. Also good basted with beer,
while the meat cooks.
meat. Saute' the bacon briefly, until some of the fat has rendered. Remove
and drain. Peel banana's and cut into 1 1/4 chunks. Place on a dish and
sprinkle with lemon juice. Slice the bacon in strips long enough to wrap
around each banana slice. Place on skewers, threading through the bacon....
Place the pork chops on a hot grill, for 15 minutes, turning once. Turn
grill down to medium, adding the bacon and banana's; grill another 10
minutes, turning both the meat and banana's. Also good basted with beer,
while the meat cooks.
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