• Prep Time:
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  • Serves: 1 Servings

Pork Hash

  • Recipe Submitted by on

Category: Meat, Chinese, Appetizers, Hawaiian

 Ingredients List

  • 1/2 lb Ground Pork
  • 3 Water Chestnuts
  • 2 tb Green Onion; sliced 1/4"
  • 2 ts Soy sauce
  • 1 ts Sugar
  • 1 ts Sherry
  • 1 ts Cornstarch
  • 1/4 ts Salt


Peel chestnuts and crush. Combine all ingredients and mix well. Put in
deep bowl and steam 25 minutes. ** 104. PUDCAKE.TXT Pineapple Upside Down
Cake Stargazer **

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