• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pork in Red Tomato Sauce Tamale Filling

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lg Ripe tomatoes
  • 2 Cloves garlic
  • 1 ts Salt
  • 1 tb Lard
  • 1/2 c Choped onion
  • 4 Fresh jalapenos; seeded and
  • -chopped
  • 2 c Shredded cooked pork

 Directions

Broil tomatoes until charred on all sides; cool. Place in blender
container with garlic and salt; blend until smooth. Heat lard in heavy
10-inch skillet. Add onion; saute until tender. Add tomato puree and
chilies. Continue cooking over medium heat about 5 minutes. Add pork;
continue cooking over medium heat 8 to 10 minutes or until mixture is
thick. Makes about 2 1/2 cups pork filling.

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