• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Pork Satay Appetizers

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 lb Boneless pork loin,, cut in
  • -thin strips
  • 4 Minced garlic cloves
  • 1 c Soy sauce
  • 12 oz Dijon style mustard
  • 1/2 c Honey


Cut pork in thin strips. Stir together cloves, soy sauce, Dijon mustard and
honey. Save half the sauce for dipping. Marinate pork in other half for 50
minutes. Remove strips, discarding marinade and weave on bamboo skewers.
Grill or broil 3-4 minutes. Serve with reserved sauce. Prep time: 20
minutes. Makes 16 servings.

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