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  • Serves: 4 Servings

Pork Siu Mai (Pork Dumplings)

  • Recipe Submitted by on

Category: Pork, Chinese, Pasta, Asian, Side Dishes

 Ingredients List

  • 5 Dried black mushrooms
  • 1/2 lb Lean ground pork
  • 1/4 c Bamboo shoots; minced
  • 3 Green onions; chopped; w/top
  • 1 Egg white
  • 1 tb Cornstarch
  • 1 ts Salt
  • 1 ts Soy sauce
  • 1 ds Sesame oil
  • 1 ds White pepper
  • Siu mai skins (or wonton;
  • -wrappers trimmed int
  • Soy sauce for dipping

 Directions


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