Side Pannel
Pork with Apples and Noodles
Pork with Apples and Noodles
- Recipe Submitted by ADMIN on 09/26/2007
Category: Microwave, Meat, Pasta
Ingredients List
- 10 oz Pork tenderloin; boneless,
- . cut into 2" strips
- 2 ts Olive oil
- 1 c Onion; chopped
- 2 cl Garlic; minced
- 1/2 ts Paprika
- 1/2 c Beef broth; low sodium
- 1 ts Cornstarch
- 2 sm Granny Smith apples; cored
- . and coarsely chopped
- 1/4 ts Salt
- pn Ground red pepper
- 1 md Tomato; cut into wedges
- 4 c Egg noodles; cooked
- Parmesan cheese & parsley
- . for garnish if desired
Directions
1. Place the pork strips on a rack over a tray. With a vented cover,
microwave on HIGH for 1 minute; set aside.
2. In medium casserole, microwave oil on High 1 minute. Add pork, onion,
garlic and paprika. With vented cover, microwave on Medium 5 minutes,
stirring twice.
3. In 1-cup measure, stir broth and cornstarch until dissolved. Add to
casserole with apples, salt and red pepper. Cover and microwave on High 4
minutes, stir and add tomato. Cover and microwave on High 3 minutes longer,
or until apples are tender. Let stand, covered, 5 minutes.
4. To serve, place noodles on serving plate. Top with pork mixture; toss to
combine. Garnish with parsley, if using.
microwave on HIGH for 1 minute; set aside.
2. In medium casserole, microwave oil on High 1 minute. Add pork, onion,
garlic and paprika. With vented cover, microwave on Medium 5 minutes,
stirring twice.
3. In 1-cup measure, stir broth and cornstarch until dissolved. Add to
casserole with apples, salt and red pepper. Cover and microwave on High 4
minutes, stir and add tomato. Cover and microwave on High 3 minutes longer,
or until apples are tender. Let stand, covered, 5 minutes.
4. To serve, place noodles on serving plate. Top with pork mixture; toss to
combine. Garnish with parsley, if using.
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