• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pork with Apples and Noodles

  • Recipe Submitted by on

Category: Microwave, Meat, Pasta

 Ingredients List

  • 10 oz Pork tenderloin; boneless,
  • . cut into 2" strips
  • 2 ts Olive oil
  • 1 c Onion; chopped
  • 2 cl Garlic; minced
  • 1/2 ts Paprika
  • 1/2 c Beef broth; low sodium
  • 1 ts Cornstarch
  • 2 sm Granny Smith apples; cored
  • . and coarsely chopped
  • 1/4 ts Salt
  • pn Ground red pepper
  • 1 md Tomato; cut into wedges
  • 4 c Egg noodles; cooked
  • Parmesan cheese & parsley
  • . for garnish if desired


1. Place the pork strips on a rack over a tray. With a vented cover,
microwave on HIGH for 1 minute; set aside.

2. In medium casserole, microwave oil on High 1 minute. Add pork, onion,
garlic and paprika. With vented cover, microwave on Medium 5 minutes,
stirring twice.

3. In 1-cup measure, stir broth and cornstarch until dissolved. Add to
casserole with apples, salt and red pepper. Cover and microwave on High 4
minutes, stir and add tomato. Cover and microwave on High 3 minutes longer,
or until apples are tender. Let stand, covered, 5 minutes.

4. To serve, place noodles on serving plate. Top with pork mixture; toss to
combine. Garnish with parsley, if using.

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