• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Porridge Meat Loaf

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1/2 lb Minced beef
  • 1/2 lb Minced pork or veal
  • 1 Onion; finely chopped
  • 1 Leek thinly sliced; optional
  • 2 c Cold porridge
  • 2 ts Salt
  • 1/2 ts Pepper
  • 1/2 ts Savory
  • 1/8 ts Thyme
  • 1/2 c Consumme or red wine

 Directions

Thoroughly mix all ingredients in a bowl. Grease a loaf pan, sprinkle with
flour, and shake out excess. Pack in mixture and place in a pan filled with
hot water until water comes 1 inch up side of loaf pan.

Bake at 325 degrees F about one hour, or until top is golden brown. Serve
hot or cold.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?