• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Portuguese Biscuits

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1/4 c Butter
  • 1 1/4 c Sugar
  • 3 Eggs
  • 3 1/2 c Flour
  • 3 ts Baking Powder
  • 1 ts Salt


Cream butter and sugar until light and fluffy. Cream the eggs one at a
time. Add flour, baking powder and salt; 2 tablespoons at a time until all
used up. Doush should be quite stiff, make walnut sized balls and roll into
a 6 inch rope the size of a pencil. Make a ring on a lightly greased baking
sheet, sealing the edges together. Bake in a preheated 350oF oven 20-25
minutes until light brown. Makes 2/-3 dozen.

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