Side Pannel
Possum on the Half Shell (Armadillo)
Possum on the Half Shell (Armadillo)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish
Ingredients List
- 2 lb Armadillo meat
- 1/2 c Margarine (1 stick)
- Salt (to taste)
- Pepper (to taste)
- Lemon juice (to taste)
Directions
Season meat with salt, pepper and lemon juice; rub with margarine. Wrap in
foil; bake at 325 degrees for 45 minutes. Remove foil; add more butter and
brown.
Contributed by Walter Garner, Jr. Typed for you by Nancy Coleman
foil; bake at 325 degrees for 45 minutes. Remove foil; add more butter and
brown.
Contributed by Walter Garner, Jr. Typed for you by Nancy Coleman
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