Side Pannel
Potato Crab Cakes
Potato Crab Cakes
- Recipe Submitted by ADMIN on 09/26/2007
Category: United States, Appetizers
Ingredients List
- 1 Green onion; minced
- 1/4 c Butter or margarine
- 4 md Potatoes; baked and peeled
- 1/2 c All-purpose flour
- 3/4 c Fresh lump crabmeat
- 1/4 c Cheddar cheese; grated
- 1/2 ts Dry mustard
- 1/2 ts Worcestershire sauce
- 1/8 ts Salt
- 1/8 ts Pepper
- 1/4 c Water
- 1/4 c Cooking oil
Directions
1. Mix crabmeat, cheese, onions, mustard, Worcestershire sauce, salt and
pepper. Set aside.
2. In a pan, bring butter and water to a boil. Remove from heat; add
potatoes and flour and mix until it doesn't stick to the side of the pan.
3. Add to the cheese and crabmeat mixture. Roll and press into 3 inch
patties.
pepper. Set aside.
2. In a pan, bring butter and water to a boil. Remove from heat; add
potatoes and flour and mix until it doesn't stick to the side of the pan.
3. Add to the cheese and crabmeat mixture. Roll and press into 3 inch
patties.
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