Side Pannel
Potato Crackers
Potato Crackers
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Potatoes
Ingredients List
- --------------------------NANCY HAGFORS (09/93 RR--------------------------
- 3/4 c Rolled oats
- 3/4 c Flour
- 1/3 c Butter
- 2 md Potatoes; cooked & mashed
Directions
Combine oats and flour in a bowl. Rub in butter with fingertips, then
knead in mashed potatoes to form a stiff dough. Carefully roll out on a
floured board and cut out thin rounds using a cookie cutter or upside-down
glass. Cook on greased trays at 350~ for 20 minutes or until crackers are
crisp and lightly browned. ("The Popular Potato")
(MM'd by Nancy Hagfors - N.HAGFORS on GEnie)
knead in mashed potatoes to form a stiff dough. Carefully roll out on a
floured board and cut out thin rounds using a cookie cutter or upside-down
glass. Cook on greased trays at 350~ for 20 minutes or until crackers are
crisp and lightly browned. ("The Popular Potato")
(MM'd by Nancy Hagfors - N.HAGFORS on GEnie)
Tweet