Side Pannel
									
								Potato-Meat Patties
Ingredients List
- 2 c Leftover mashed potatoes
 - -- seasoned
 - 1 c Leftover meat
 - -- finely chopped
 - 2 tb Onion; finely chopped
 - 2 Egg yolks
 - 2 tb Milk
 - 1/8 ts Pepper
 - 2 tb Oil
 
Directions
                    
                        Mix potatoes, meat, onion, egg yolks, milk, and pepper.  Shape into 6
patties, using about 1/2 cup potato mixture for each.
Heat fat in frypan over moderate heat. Cook patties until lightly browned
on one side; turn and brown the other side. Serve hot.
Calories per serving: About 175
                    
                
            patties, using about 1/2 cup potato mixture for each.
Heat fat in frypan over moderate heat. Cook patties until lightly browned
on one side; turn and brown the other side. Serve hot.
Calories per serving: About 175
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