Side Pannel
Potato Salad with Pomegranate
Potato Salad with Pomegranate
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads
Ingredients List
- Stephen Ceideburg
- 500 g New potatoes
- 250 ml Plain yogurt
- 2 Coriander leaves, finely
- -chopped
- Salt and pepper to taste
Directions
Boil 500 g new potatoes, peel and dice. In a large bowl mix together 250 mL
plain yogurt (use a thick low-fat version to reduce kilojoules), 2 finely
chopped fresh coriander leaves and salt and pepper to taste.
Add potatoes and fold dressing gently through. Spoon into a serving dish
and scatter the seeds of 1 pomegranate over the top.
plain yogurt (use a thick low-fat version to reduce kilojoules), 2 finely
chopped fresh coriander leaves and salt and pepper to taste.
Add potatoes and fold dressing gently through. Spoon into a serving dish
and scatter the seeds of 1 pomegranate over the top.
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