• Prep Time:
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  • Serves: 4 Servings

Potatoe Wedges

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 Medium baking potatoes
  • 2 1/2 ts Mrs. Dash Seasoning
  • 1 c Sour cream
  • 1/3 c Unsalted margarine/butter
  • 1/2 c Shredded cheese
  • 1 tb Mrs. Dash Seasoning (dip)


Sour Cream Dip: Combine sour cream and Mrs. Dash for dip, cover and chill.
Potatoes: Preheat oven to 375 F. Scrub potatoes, pat dry and cut into 8
wedges. Melt butter in a pan, add remaining Mrs. Dash. Dip potatoe wedges
into butter, coat all sides. Place in a single layer in a baking dish. Cut
side down. Spoon remaining butter over potatoes. Bake 20-25 minutes or
until brown. If desired, sprinkle shredded cheese over potatoes and bake
anotheer 3-5 minutes until cheese is melted.
Serve with sour cream dip or steak sauce.

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