• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Potatoe Wedges

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 Medium baking potatoes
  • 2 1/2 ts Mrs. Dash Seasoning
  • 1 c Sour cream
  • 1/3 c Unsalted margarine/butter
  • 1/2 c Shredded cheese
  • 1 tb Mrs. Dash Seasoning (dip)

 Directions

Sour Cream Dip: Combine sour cream and Mrs. Dash for dip, cover and chill.
Potatoes: Preheat oven to 375 F. Scrub potatoes, pat dry and cut into 8
wedges. Melt butter in a pan, add remaining Mrs. Dash. Dip potatoe wedges
into butter, coat all sides. Place in a single layer in a baking dish. Cut
side down. Spoon remaining butter over potatoes. Bake 20-25 minutes or
until brown. If desired, sprinkle shredded cheese over potatoes and bake
anotheer 3-5 minutes until cheese is melted.
Serve with sour cream dip or steak sauce.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?