• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Potatoes and Chicken Santa Fe

  • Recipe Submitted by on

Category: Poultry, Main Dish

 Ingredients List

  • 4 md Potatoes, cut in 3/4 in.
  • -cubes
  • 2 tb Olive oil
  • 1 c Salsa
  • 1 lb Boneless, skinless
  • - chicken Breast
  • 1 sm Can whole kernel corn


Cook potatoes in microwave for 8 - 10 min. or until tender. While potatoes
cook, cut chicken into 3/4 inch cubes and cook in olive oil in a large
skillet over medium high heat for about 5 minutes. Add cooked potatoes,
saute and toss until potatoes are browned. Add salsa and drained corn; toss
until heated through.

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