Side Pannel
Potatoes Piquant
Ingredients List
- 4 Potatoes
- 1 Green or red bell pepper;
- -minced
- 1 md Onion; minced
- 1 Clove garlic; peeled and
- -minced
- 1 c Plain yogurt
- 1/2 ts Salt
- 1/2 ts TABASCO Pepper Sauce
- 3 tb Seasoned bread crumbs
Directions
Preheat oven to 350øF. Place potatoes in saucepan and fill with cold water.
Bring to a boil over high heat. Reduce heat to medium and cook 20 to 25
minutes or until potatoes are tender when pierced with fork. Drain; cut
into small chunks. In medium-sized baking dish, combine potatoes, pepper,
onion, garlic, yogurt, salt and Tabasco sauce. Sprinkle with bread crumbs.
Bake 15-18 minutes or until crumbs are golden brown. Makes 4-6 servings.
Bring to a boil over high heat. Reduce heat to medium and cook 20 to 25
minutes or until potatoes are tender when pierced with fork. Drain; cut
into small chunks. In medium-sized baking dish, combine potatoes, pepper,
onion, garlic, yogurt, salt and Tabasco sauce. Sprinkle with bread crumbs.
Bake 15-18 minutes or until crumbs are golden brown. Makes 4-6 servings.
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