Side Pannel
Potatoes with Artichoke Hearts and Olive
Potatoes with Artichoke Hearts and Olive
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- 2 pk (9-oz) frozen artichokes
- -hearts
- 2 tb Fresh lemon juice
- 1 lb Small red potatoes; cut in
- -half
- 2 c Chicken broth; 'pasta ready'
- 1/2 c Olive oil or vegetable oil
- 1 sm Onion; thinly sliced
- 1 c Pitted green olives; sliced
- 1 ts Capers; drained
- 1/2 ts Salt; or less
- 1/4 ts Pepper
- Freshly grated Parmesan;
- -optional garnish
Directions
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