• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Potatoes with Black Pepper

  • Recipe Submitted by on

Category: Indian, Vegetables, Side Dishes

 Ingredients List

  • 5 md Potatoes, boiled, cooled &
  • -- diced
  • 4 tb Vegetable oil
  • 3/4 ts Salt
  • 1 1/2 ts Freshly ground black pepper
  • 2 tb Cilantro, chopped


Heat oil in a large skillet over medium heat. When hot, put in potatoes &
stir-fry them for a minute or so. Sprinkle in the salt. Cover & let the
potatoes heat through gently for 5 minutes, reducing heat as necessary. Add
pepper & mix gently. Cook for a few more minutes, stirring every now &
then. Sprinkle in the cilantro, mix & serve.

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