• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Praline Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • Cake:
  • 1 Box butter cake mix
  • 2 Eggs
  • 1/2 c Butter
  • Topping:
  • 16 oz Light brown sugar
  • 1/2 c Butter
  • 2 Eggs
  • 2 ts Flour
  • 1 1/2 c Pecans; chopped
  • 1 ts Vanilla

 Directions

Make cake using mix, eggs and 1/2 cup butter. Follow recipe on box but bake
only 20 minutes in a well greased cake pan, measuring 13" x 9" x 2" or
larger. Make topping by cooking sugar, butter, eggs and flour together for
3 minutes. Add pecans and vanilla. Spread topping over cakes and bake 8 to
10 minutes @ 350 degrees. Note: Do not make topping until cake is cooked
because sugar will crystallize or harden while waiting.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?