• Prep Time:
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  • Serves: 1 Servings

Praline Sauce for Ice Cream

  • Recipe Submitted by on

Category: Sauces, Desserts

 Ingredients List

  • 1 lb Lt brown sugar
  • 1 pt White Karo
  • 1/2 c Butter
  • 1 tb Vanilla
  • 1 c Heavy cream


Praline Sauce for Ice Cream


Melt sugar, Karo, and butter on low fire until smooth. Cool.

Add vanilla and heavy cream. Stir in really well. Serve over ice cream
with pecans on top of sauce.

Makes 1 qt.

Keeps 1 yr in refrigerator.



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