Side Pannel
Prawn Curry
Ingredients List
- 2 lb Medium or small fresh prawns
- 1/2 lb Onions
- 1 c Oil
- 3 ts Garlic & ginger ground
- Together
- 2 ts White cummin seeds
- 3 ts Red chilli powder
- 2 ts Salt
- 1 ts Turmeric
- 1 Coconut
Directions
Wash prawns and rub in salt and turmeric. Set aside. Heat oil, add sliced
onion and fry unitl yellow. Add all the other spices and fry 2-3 minutes
and then add prawns. Mix prawns together with the spices and the add either
grated coconut, ground coconut or using a little water, squeezed out
coconut milk. If you are using coconut milk, add half cup of hot water, if
using grated or ground coconut add 1 cup hot water. Cover and cook over
slow fire until prawns are tender and a very thick gravy remains.
Compiled by I. Chaudhary
onion and fry unitl yellow. Add all the other spices and fry 2-3 minutes
and then add prawns. Mix prawns together with the spices and the add either
grated coconut, ground coconut or using a little water, squeezed out
coconut milk. If you are using coconut milk, add half cup of hot water, if
using grated or ground coconut add 1 cup hot water. Cover and cook over
slow fire until prawns are tender and a very thick gravy remains.
Compiled by I. Chaudhary
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