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  • Serves: 8 Servings

Prune-Apricot Compote

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 c Pitted prunes
  • 1 c Dried apricots
  • 5 c Water
  • 1/3 c Frozen unsweetened apple
  • -juice concentrate
  • 2 Sticks orange zest -or-
  • 1/2 Orange sliced; quartered
  • 1/2 Lemon
  • 2 tb Brandy (optional)

 Directions



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