Side Pannel
Pseudo-Salisbury Steaks (Microwave)
Pseudo-Salisbury Steaks (Microwave)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Microwave
Ingredients List
- 1 Beaten egg
- 3 tb Fine dry bread crumbs
- 1 1/2 ts Worcestershire sauce
- 1/2 lb Ground beef
- 1/2 pk Brown gravy mix
- 1/2 sm Onion, sliced and separated
- Into rings
- 2 tb Thinly sliced celery
Directions
Combine eggs,crumbs,Worcestershire sauce and dash of pepper.Add beef; mix
well.Shape into two 1/2" thick patties.Place in a microwave safe 10 x 6 x
2" baking dish.Cover with waxed paper.Microwave,loosely covered,on
100%(high) for 2 minutes,rotating baking dish a half turn once.Turn patties
over.Cook,loosely covered,for 1 to 2 minutes more or until done.Remove
patties,reserving drippings in dish.Keep patties warm.Stir gravy
mix,onion,celery and dash of pepper into reserved drippings.Stir in 1/2 cup
water.Cook,uncovered,for 3 to 4 minutes or until thickened and
bubbly,stirring every minute.Skim off fat.Spoon over patties.Makes 2
servings.
well.Shape into two 1/2" thick patties.Place in a microwave safe 10 x 6 x
2" baking dish.Cover with waxed paper.Microwave,loosely covered,on
100%(high) for 2 minutes,rotating baking dish a half turn once.Turn patties
over.Cook,loosely covered,for 1 to 2 minutes more or until done.Remove
patties,reserving drippings in dish.Keep patties warm.Stir gravy
mix,onion,celery and dash of pepper into reserved drippings.Stir in 1/2 cup
water.Cook,uncovered,for 3 to 4 minutes or until thickened and
bubbly,stirring every minute.Skim off fat.Spoon over patties.Makes 2
servings.
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