Side Pannel
Puerto Rican Egg Nog (Coquito)(Easy Version)
Puerto Rican Egg Nog (Coquito)(Easy Version)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beverages, Christmas
Ingredients List
- 2 cn Cream of cocoanut (Coco-
- Lopez)
- 2 cn Condensed milk
- 4 oz Bacardi white rum (151 proof
- If your brave)
- 1/4 ts Cinnamon
- 1/4 ts Ground cloves
- 1/8 ts Nutmeg
- 1 ts Vanilla extract
Directions
Mix all ingredients in a blender or food processor. Store refrigerated.
Remove from refrigerator a half hour prior to serving and warm slightly.
Many thanks to Freddie Merced and Dianne Weinsaft.
Remove from refrigerator a half hour prior to serving and warm slightly.
Many thanks to Freddie Merced and Dianne Weinsaft.
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