• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Puff Pastry Hearts

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 Sheet puff pastry - thawed
  • -(half of a 17-1/4 oz. pkg.)
  • 2 tb Sugar
  • 1/2 ts Nutmeg - ground


Calories per serving: Number of Servings: 16 Fat grams per
: Approx. Cook Time: Cholesterol per serving: Marks:


Preheat oven to 350F. Roll pastry out on lightly floured surface to
11x14-inch rectangle. Using 3- to 4-inch heart-shaped cookie cutter, cut
out hearts. Transfer to cookie sheet. Combine sugar and nutmeg in bowl.
Sprinkle over hearts. Bake until cookies are puffed and golden brown,
about 15 minutes. Transfer to rack and cool. (Can be made 1 day ahead.
Store airtight.)

Makes about 16 hearts.

Note: These look very pretty when presented on a plate of sliced

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