• Prep Time:
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  • Serves: 1 Servings

Pumpernickel Bread Dip

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 1/2 c Sour cream
  • 1 1/3 c Mayonnaise
  • 1/2 lb Corned beef; chopped
  • 1 ts Seasoned salt
  • 2 ts Dried dill weed
  • 1 1/2 tb Dried parsley
  • 1 tb Dried onions
  • 1 Round pumpernickel bread
  • 1/2 Loaf pumpernickel bread

 Directions

Blend sour cream & mayo. Add corned beef. Add all other ingredients (except
bread) & blend together. Cut a pocket into the round pumpernickel bread.
Chop pocket of bread & loaf into pieces. Pour dip into pocket. Serve on a
tray surrounded with the pieces of bread.

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