• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pumpkin and Poppyseed Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • ----------------------------------WET MIX----------------------------------
  • 1/2 c Cooked; mashed pumpkin
  • 1/2 c Milk
  • 4 1/2 oz Butter
  • 3/4 c Raw sugar
  • 1 Egg
  • 1/3 c Poppy seeds

 Directions

DRY MIX
2 c Self-raising flour

Reheat oven to 375øF, prepare pans. Cream butter & 1/2 cup sugar, add egg &
beat until light & creamy. Add milk then fold in pumpkin, p/seeds then
flour. Spoon into pans & sprinkle each muffin with the remaining sugar.
Bake for 25 mins. Makes 12.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?