• Prep Time:
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  • Serves: 1 Servings

Pumpkin Bars with Cream Cheese

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/2 c All purpose flour
  • 1/4 c Quick oats
  • 1/4 c Brown sugar; firmly packed
  • 2 tb Chopped walnuts
  • 1 ts Cinnamon
  • 1/4 c Unsalted butter; melted
  • 1/2 c Solid pack pumpkin
  • 1/4 c Plus 2 tbs. skim milk
  • 1 1/2 ts Vanilla extract
  • 1 sm Egg; slightly beaten
  • 3 tb Sugar
  • 1/4 ts Allspice
  • 1/8 ts Salt
  • 1/4 lb Light cream cheese; softened
  • 2 tb Orange marmalade


Preheat oven to 350°F. Combine first 4 ingredients and half the cinnamon in
a food processor or mixing bowl. Add melted butter and process until
mixture becomes crumbly. Press mixture evenly in bottom of a 9 inch baking
dish. Bake 20 minutes or until crust starts to brown. Remove from oven.
Reduce temperature to 325°F. Combine pumpkin, milk, half the vanilla, egg,
sugar, allspice, salt and remaining cinnamon in a food processor or mixing
bowl and mix thoroughly. Pour over crust and bake 25 minutes or until a
toothpick comes out clean when inserted into center. Cool on a rack. Using
an electric mixer, beat cream cheese, remaining vanilla and orange
marmalade until fluffy. Spread evenly over cooled pumpkin bars. This recipe
serves 8.

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