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  • Serves: 1 Servings

Pumpkin Bundt Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 3 c Flour
  • 2 ts Baking soda
  • 2 ts Baking powder
  • 3 ts Cinnamon
  • 1 ts Salt
  • 4 Eggs, beaten
  • 2 c Sugar
  • 1 1/4 c Oil
  • 2 c Cooked, mashed pumpkin
  • 1/2 c Chopped pecans
  • 1/2 c Chocolate chips


sift flour, baking soda, baking powder cinnamon and salt together
twice. Beat eggs and sugar together. Add oil and pumpkin, then blend in
flour mixture. Fold in pecans and chocolate chips. Bake in greased and
floured bundt pan at 350F for 60 minutes. Let cool in pan for 10 minutes,
then turn out onto cooling rack.

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