• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pumpkin Fudge

  • Recipe Submitted by on

Category: Candy, Holiday

 Ingredients List

  • 2 c Sugar
  • 1/3 c Mashed pumpkin
  • 1/4 ts Cornstarch
  • 1/4 ts Pumpkin pie spice
  • 1/2 c Evaporated milk
  • 1/2 ts Vanilla
  • 1/4 c Butter
  • 1 c Chopped pecans


Cook together sugar, pumpkin, cornstarch, spice and milk until it forms
a soft ball when dropped in cold water, or until mixture reaches 235F on a
candy thermometer. Add vanilla, butter and pecans. Beat until creamy. Pour
into a buttered plate and cut into small squares when nearly cool.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?