• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pumpkin Orange Cheesecake

  • Recipe Submitted by on

Category: Cheesecakes, Desserts

 Ingredients List

  • 1 1/2 c Gingersnap cookie crumbs; 32
  • -cookies
  • 1/4 c Margarine or butter; melted
  • 24 oz Cream cheese; softened
  • 1 cn Sweetened condensed milk;
  • -(14 ounce)
  • 1 cn Pumpkin; (16 ounce) about 2
  • -cups
  • 2 Eggs
  • 3 tb Orange liqueur OR orange
  • -juice
  • 1 ts Pumpkin pie spice
  • 1/4 ts Salt


Preheat oven to 300 F. Combine crumbs nad margarine. Press firmly on bottom
and halfway up sides of a 9' springform pan. In large mixer bowl, beat
cheese until fluffy. Gradually beat in sweetened cindensed milk until
smooth. Beat in remaining ingredients. Pour into pan. Bake 1 hour and 15
minutes or until set. Cool. Chill. Garnish. Refrigerate leftovers.

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