• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pumpkin-Pie Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 ts Active dry yeast
  • 9 tb Sugar
  • 1/2 ts Ginger
  • 1 ts Cinnamon
  • 1/2 ts Lemon peel; dried
  • 3/4 c Whole-wheat flour
  • 1 ts Salt
  • 2 1/4 c Bread flour
  • 1/4 c Canned pumpkin; (or squash)
  • 2 tb Canned pumpkin
  • 3 oz Orange juice
  • 3 oz Warm water
  • 2 Eggs
  • 1 1/2 tb Butter


Most of our bread eaters like a lighter consistency bread so I substitute
the wheat flour with bread flour. I cut back on the sugar a bit and use egg
whites (less fat and calories). This makes a wonderfully light loaf that
has a sweet pumpkin zip ...

Experiment by adding raisins, nuts and/or seeds ....
NOTES : I've had lots of compliments and requests for more.
Voted by our "bread consumers" as the best 2 recipes for sweet
breads. [See also Grape Nuts Bread]

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?