Side Pannel
Pumpkin-Pie Bread
Ingredients List
- 2 ts Active dry yeast
- 9 tb Sugar
- 1/2 ts Ginger
- 1 ts Cinnamon
- 1/2 ts Lemon peel; dried
- 3/4 c Whole-wheat flour
- 1 ts Salt
- 2 1/4 c Bread flour
- 1/4 c Canned pumpkin; (or squash)
- 2 tb Canned pumpkin
- 3 oz Orange juice
- 3 oz Warm water
- 2 Eggs
- 1 1/2 tb Butter
Directions
Most of our bread eaters like a lighter consistency bread so I substitute
the wheat flour with bread flour. I cut back on the sugar a bit and use egg
whites (less fat and calories). This makes a wonderfully light loaf that
has a sweet pumpkin zip ...
Experiment by adding raisins, nuts and/or seeds ....
NOTES : I've had lots of compliments and requests for more.
Voted by our "bread consumers" as the best 2 recipes for sweet
breads. [See also Grape Nuts Bread]
the wheat flour with bread flour. I cut back on the sugar a bit and use egg
whites (less fat and calories). This makes a wonderfully light loaf that
has a sweet pumpkin zip ...
Experiment by adding raisins, nuts and/or seeds ....
NOTES : I've had lots of compliments and requests for more.
Voted by our "bread consumers" as the best 2 recipes for sweet
breads. [See also Grape Nuts Bread]
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