• Prep Time: 5 minutes
  • Cooking Time: 5 minutes
  • Serves: 4 servings

Pumpkin Pie French Toast !!Yummy!!

  • Recipe Submitted by on

Category: Pies, Breakfast

 Ingredients List

  • 12 slices whole wheat sandwich bread ($1.50)
  • 3 eggs ($.30)
  • 1/2 cup milk ($.05)
  • 3/4 cup canned pumpkin ($.75ish)
  • 1 tsp homemade pumpkin pie spice ($.05)
  • Butter and syrup for serving ($.50)
  • Fresh fruit or smoothie as side ($1)


1. Set out the bread for dipping.
2. In a medium mixing bowl, whisk together the eggs, milk, pumpkin and pie spice until smooth.
3. Dip each side of the bread and cook on a hot, greased griddle or skillet. Flip after 1 ”“ 2 minutes.
4. Once all are cooked, serve with butter and maple. And a side of fresh fruit.
5. If freezing, let cool completely to reduce freezer burn.
6. Enjoy this perfect fall “breakfast for dinner”!

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