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Pumpkin Pie Ice Cream

  • Recipe Submitted by on

Category: Kids, Frozen

 Ingredients List

  • 2 (13.5 oz) cans coconut milk
  • 1 (15 oz) can pumpkin puree
  • 1 Tbsp unsulphured blackstrap molasses
  • 3/4 tsp cinnamon
  • 3/4 tsp vanilla extract
  • 1/4 tsp all spice
  • 1/4 tsp nutmeg
  • 1/2-3/4 cup powdered Swerve (or honey for Paleo)


1. dd the coconut milk, pumpkin, molasses, cinnamon, vanilla, all spice, and nutmeg to the bowl of a blender. Blend until smooth.
2. Add 1/2 cup sweetener and blend to combine. Taste and add more sweetener if desired.
3. Place the mixture in the refrigerator and allow to chill for 1 hour
4. Process according to ice cream maker manufacturer's direction.

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