Side Pannel
Pumpkin Pound Cake Recipe
Pumpkin Pound Cake Recipe
- Recipe Submitted by Whoopie on 10/30/2014
Category: Kids, Holiday, Eggs, Cakes
Ingredients List
- 2-1/2 cups sugar
- 1 cup canola oil
- 3 eggs
- 3 cups flour
- 2 teaspoons baking soda
- 1 teaspoon Cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 can (15 ounces) solid-pack pumpkin
Directions
Preheat your oven to 350 degrees. Spray a bundt pan with non-stick spray. Set aside. Stir together the flour, baking soda, cinnamon, nutmeg, and salt. Set aside. Whisk together your sugar, oil, eggs, and pumpkin. Fold in the dry ingredients and stir until combined. Pour into your pan and bake for 1 hour, or until a toothpick comes out clean.
If you were looking for your home to smell like fall, you”™ve found the right recipe. My entire house smelled like pumpkin pie for days after I pulled this out of the oven. I topped it with a simple maple glaze, but it”™s flavors stand on their own
If you were looking for your home to smell like fall, you”™ve found the right recipe. My entire house smelled like pumpkin pie for days after I pulled this out of the oven. I topped it with a simple maple glaze, but it”™s flavors stand on their own
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
