Side Pannel
Pumpkin Spiced Cake
Ingredients List
- ------------------------------------CAKE------------------------------------
- 2 c All-purpose flour
- 4 Eggs, beaten
- 2 ts Ground cinnamon
- 1/2 ts Salt
- 2 ts Baking soda
- 2 c Sugar
- 2 c Pumpkin puree
- 1 c Vegetable oil
Directions
FROSTING
1 Stick butter
8 oz Cream cheese
1 ts Vanilla extract
1 Box powdered sugar
In one bowl, combine flour, cinnamon, baking soda and salt; set aside. In
another bowl, mix eggs and sugar until blended - add salad oil and mix
well. Add pumpkin, mix well; combine with first bowl. Pour mixture into
tube pan (bundt or angel food pan). Bake at 350 degrees for 40 to 55
minutes; remove cake from oven and allow to cool to room temperature before
frosting.
1 Stick butter
8 oz Cream cheese
1 ts Vanilla extract
1 Box powdered sugar
In one bowl, combine flour, cinnamon, baking soda and salt; set aside. In
another bowl, mix eggs and sugar until blended - add salad oil and mix
well. Add pumpkin, mix well; combine with first bowl. Pour mixture into
tube pan (bundt or angel food pan). Bake at 350 degrees for 40 to 55
minutes; remove cake from oven and allow to cool to room temperature before
frosting.
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