• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Quail Brandon

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 6 Quail breasts
  • Olive oil
  • 1/4 lb Butter
  • 1/2 ts Garlic powder
  • 1 1/2 ts Parsley flakes
  • 1/2 ts Salt
  • 1/2 ts Pepper
  • 1/2 ts Nutmeg
  • 1/2 ts Celery salt
  • 1/2 c Lemon or orange juice
  • 3 Dashes bitters
  • 1/2 c Fresh mushrooms, sliced
  • Cooking sherry (optional)


Brown breasts in small amount of olive oil. Drain. Melt butter and add
seasonings and juice. Stir until thoroughly mixed. Add bitters and sherry
to taste. Place breasts in a covered baking dish and pour butter mixture
over them making sure that all meat is covered. Add mushroom slices. Bake
at 325F for approximately 45 minutes or until dove is tender. Be sure to
keep the baking dish covered to prevent dove from drying out. Serve dove
and sauce over egg noodles.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?