• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Queen Elizabeth Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c -Boiling water
  • 1 c Dates;chopped
  • 1 ts Baking soda
  • 1/2 c Butter
  • 1 c Sugar,granulated
  • 1 Egg
  • 1 ts Vanilla
  • 1 1/2 c Flour,all purpose
  • 1 ts Baking powder
  • 1/2 ts -Salt


1/4 c Butter
1/2 c Brown sugar;packed
1/4 c Light cream
3/4 c Coconut;shredded;half nuts
-if desired

Pour water over dates and soda; let stand until lukewarm. In bowl, cream
butter with sugar; beat in egg and vanilla. Mix together flour, baking
powder and salt; add to creamed mixture alternately with date mixture.
Spread in a greased and floured 9 inch square cake pan. Bake in 350F oven
for 40 minutes or until tester comes out clean. BROILED TOPPING: In a small
heavy saucepan, combine butter, packed brown sugar, light cream and coconut
(half nuts if desired). Bring to a boil, stirring; boil gently for 1
minute. Spread over warm baked cake; broil until bubbly and lightly
browned, watching carefully.

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