Side Pannel
Quick and Easy Meat Loaf
Ingredients List
- 10 3/4 oz Campbell's Cream of
- -Mushroom Soup
- 2 lb Ground beef
- 1 lb Campbell's Dry Onion Soup
- -and Recipe Mix
- 1/2 c Dry bread crumbs
- 1 Egg, beaten
- 1/4 c Water
Directions
In a large bowl, mix thoroughly 1/2 cup of mushroom soup, beef, onion soup
mix, bread crumbs and egg. In 12 x 8-inch baking pan, firmly shape meat
mixture into an 8 x 4-inch loaf.
Bake at 350F for 1 1/4 hours or until done. Spoon off 2 tablespoons
drippings, reserve.
In a saucepan over medium heat, heat remaining soup, water and reserved
drippings to boiling, stirring occasionally. Thin sauce with additional
water to desired consistency. Spoon over meat loaf.
Makes 8 servings.
SERVINGS SUGGESTION: Serve with broccoli, cauliflower, carrots and small
red potatoes. Simmer about 5 cups of your favorite vegetable combination
in 1 can (10 1/4-oz.) Campbell's Condensed Chicken Broth and 1 soup can
water.
mix, bread crumbs and egg. In 12 x 8-inch baking pan, firmly shape meat
mixture into an 8 x 4-inch loaf.
Bake at 350F for 1 1/4 hours or until done. Spoon off 2 tablespoons
drippings, reserve.
In a saucepan over medium heat, heat remaining soup, water and reserved
drippings to boiling, stirring occasionally. Thin sauce with additional
water to desired consistency. Spoon over meat loaf.
Makes 8 servings.
SERVINGS SUGGESTION: Serve with broccoli, cauliflower, carrots and small
red potatoes. Simmer about 5 cups of your favorite vegetable combination
in 1 can (10 1/4-oz.) Campbell's Condensed Chicken Broth and 1 soup can
water.
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