• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Quick Beef Bake

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 lb Ground chuck
  • 1/2 c Onion; chopped
  • 2 cn Cream of mushroom soup;
  • -condensed
  • 2 1/2 c Skim milk; divided
  • 1 ts Garlic salt
  • 1 cn Green peas
  • 1 cn Carrot slices; canned
  • 2 c Pioneer Low Fat Biscuit Mix

 Directions

Heat oven to 450 degrees. Cook ground beef and onion until beef is brown;
drain. Spoon into ungreased 13x9x2" baking dish. Stir in soup, 1 cup of the
milk, the garlic salt and vegetables.

Stir baking mix and remaining milk until blended. Pour over beef mixture.

Bake 27 to 30 minutes or until crust is light golden brown. Sprinkle with
parsley if desired.

NOTES : If you choose to use different vegetables or frozen vegetables, the
nutritional information will differ from this recipe.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?