• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Quick Beef Goulash Stew

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 2 lb Ground beef
  • 1 c Onion; chopped
  • 2 cn (10 1/4 oz.) beef gravy
  • 7 c (two 28 oz. cans) tomatoes
  • -with liquid; chopped
  • 2 c Water
  • 1/4 c Worcestershire sauce
  • 3 c (two 10 oz. pkgs.) frozen
  • -beans & carrots
  • 1 pk (8 oz.) egg noodles;
  • -uncooked (medium)
  • Salt & pepper; to taste


In saucepan, cook beef and onion until meat is browned and onion is tender;
drain off excess drippings. Stir in beef gravy, tomatoes with liquid, water
and Worcestershire sauce. Bring to a boil; add frozen vegetables and
uncooked medium egg noodles. Return to a boil. Cover and simmer 8 minutes
or until vegetables and noodles are tender. Season with salt and pepper.
Yields: 6 to 8 servings.

busted by sooz

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