Side Pannel
Quick Beef Sausage
Quick Beef Sausage
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beef, Meat, Appetizers
Ingredients List
- 4 lb Lean Ground Beef
- 1/4 c Morton Tender Quick Salt
- 2 ts Pepper
- 2 ts Liquid Smooke
- 1 ts Garlic Powder
Directions
In a large bowl combine ground beef and quick salt. Mix and leave overnight
in the refrigerator. Next day add pepper, liquid smoke and garlic powder.
Mix well, divide into 3 rolls. Bake at 225øF for 4 hours on broiler pan on
lower rack in oven. Wrap in paper towels to absorb grease. Refrigerate or
freeze.
in the refrigerator. Next day add pepper, liquid smoke and garlic powder.
Mix well, divide into 3 rolls. Bake at 225øF for 4 hours on broiler pan on
lower rack in oven. Wrap in paper towels to absorb grease. Refrigerate or
freeze.
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