• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Quick Beef Sausage

  • Recipe Submitted by on

Category: Beef, Meat, Appetizers

 Ingredients List

  • 4 lb Lean Ground Beef
  • 1/4 c Morton Tender Quick Salt
  • 2 ts Pepper
  • 2 ts Liquid Smooke
  • 1 ts Garlic Powder

 Directions

In a large bowl combine ground beef and quick salt. Mix and leave overnight
in the refrigerator. Next day add pepper, liquid smoke and garlic powder.
Mix well, divide into 3 rolls. Bake at 225øF for 4 hours on broiler pan on
lower rack in oven. Wrap in paper towels to absorb grease. Refrigerate or
freeze.


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