• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Quick Blueberry Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 1 c Vanilla ice cream, softened
  • 1 c Self-rising flour
  • 1 c Fresh blueberries
  • 1 tb Butter or margarine, melted
  • 2 tb Sugar


In a medium bowl, mix ice cream and flour. Fold in blueberries. Spoon into
six greased muffin cups. Bake at 375 for 20-25 minutes or until muffins
test done. While hot, brush muffin tops with butter and sprinkle with
sugar. Serve warm.

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