Side Pannel
Quick Blueberry Muffins
Quick Blueberry Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads
Ingredients List
- 1 c Vanilla ice cream, softened
- 1 c Self-rising flour
- 1 c Fresh blueberries
- 1 tb Butter or margarine, melted
- 2 tb Sugar
Directions
In a medium bowl, mix ice cream and flour. Fold in blueberries. Spoon into
six greased muffin cups. Bake at 375 for 20-25 minutes or until muffins
test done. While hot, brush muffin tops with butter and sprinkle with
sugar. Serve warm.
six greased muffin cups. Bake at 375 for 20-25 minutes or until muffins
test done. While hot, brush muffin tops with butter and sprinkle with
sugar. Serve warm.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
